65% Cocoa Milk Chocolate from Madagascar


Delicious, smooth, creamy milk chocolate with a mellow, fruity taste, this Madagascan 65% cocoa milk chocolate is very low in sugar, and fairly traded.

This single origin milk chocolate has a creamy mellow taste with hints of fruit and contains no more than 20% sugar, some of which is naturally occurring in the bean and milk.  This is equivalent in sugar content to an 80% cocoa dark chocolate and is actually less added sugar.  It is grown and made in Madagascar by the Malagasy people and fairly paid for under a Raisetrade system where profits go directly to the growers.

This chocolate contains only cocoa beans, milk and cane sugar.

Does not contain soya.  May contain traces of cashew nuts.

e 40g


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