Masterclasses
An in depth look at the art of chocolate making with Cheryl Brighty, Artisan Chocolatier. This class is suitable for individuals and groups of up to 4 people.
The duration of this class is very flexible and can range from 2 hours to an entire day depending on what you choose to do. If you have booked an all day class, you have the option of booking a salad or sandwich lunch if you wish.
Your Masterclass can include:
- A brief introduction to how chocolate is made
- Making a chocolate sample from roasted beans
- A chocolate tasting
- Making and flavouring ganache
- Learning how to use a mould in chocolate making
- Learning how to make piped and moulded chocolates
- Hand rolling and dipping truffles
- Tempering chocolates
- Chocolate skills for cakes
- Cake making skills
- Chocolate sculpture techniques
- Chocolate painting techniques
Our workshops are fully customisable, so that you can have exactly the experience you want with us. Please contact us to book a date and discuss your requirements. If you would like to give a masterclass as a gift, we can provide you with a voucher.